🐴 Feeding Made Simple – 8-Week Evening Course
Would you like to understand exactly what your horse needs, make confident feeding choices and see through confusing feed jargon?
Join us for our practical eight-week evening course, covering everything from healthy digestion and winter feeding to weight management, metabolic conditions and supplements.
📅 Thursdays, 6.30–8.30pm
Week 1 – 10th September
Feeding made simple: healthy digestion, maintaining condition, matching feed to workload and the importance of fibre.
Week 2 – 17th September
Creating a balanced winter diet for turned-out and stabled horses, including forage-to-bucket-feed ratios.
Week 3 – 24th September
Beat the jargon and marketing: understand feed labels and create a diet that suits your horse and your budget.
Week 4 – 1st October
Managing the overweight horse: safe weight loss while maintaining a healthy digestive system.
Week 5 – 8th October
Feeding horses and ponies with, or prone to, laminitis and EMS, including understanding sugar and starch.
Week 6 – 15th October
Managing poor doers and Thoroughbreds through the winter months.
Week 7 – 22nd October
Creating a fully balanced diet based on your horse or pony’s size, age, type, workload and rider ability.
Week 8 – 29th October
Feeding supplements: when they are—and aren’t—needed, plus an introduction to common ingredients and their uses.
💷 Only £5 per session
☕ Light refreshments included
📚 Full session notes provided
👥 Maximum of 15 people per session
Attend the complete course or choose the sessions most relevant to you.
Places are limited, so booking is essential. Send us a private message to reserve your place!